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Mô tả
Raw sugar, also called Brown Sugar, is the least refined and lowest quality consumer sugar available. Raw sugar is most commonly used by sugar refineries, producers in the food and beverage manufacturing fields and low income consumers.
Raw sugar supplied by KHV is:
fit for human consumption | free from harmful radioactivity |
fresh/latest crop and indicates year of production | regular medium sized grains |
dry and free running | fair and merchantable quality |
KHV supplies Raw Sugar according to client requirements. The following Quality Test sample results are typical of what can be met or exceeded by request:
Polarization: ≥96.0% |
Conductivity Ash: ≤0.15% |
Color ICUMSA: ≥150 IU |
Reducing Sugar: ≤0.15% |
Moisture: ≤0.10% |
KHV Raw Sugar can be tested against International and Vietnamese Quality Standards and Methods including, but not limited to, the following:
AOAC 2007 | CBQCM-SW-L-023 |
FDA Bacteriological Manual-2001 | FDA Bacteriological Manual-2002 |
Foodstuff EC - 1994 | ICUMSA 2007 |
ISO 16649-2:2001 | ISO 6579:2002 |
ISO 7937:2004 | NM-KN-HD-011 to NM-KN-HD-021 |
TCVN 1965-87 | TCVN 4829:01 |
TCVN 4884:01 | TCVN 5166:1990 |
TCVN 5166:90 | TCVN 6846:01 |
TCVN 6959:2001 |
Further detailed quality and testing information can be supplied on Further detailed quality and testing information can be supplied on request.
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Raw Sugar